New York Alumnae Chapter is well-known for our annual fundraising events that support our public service programs and college-scholarship recipients: the Taste of Manhattan featuring Kings Who Cook in the fall and the Big Hats & Brims Scholarship Brunch in the spring. Our annual May Week is a culturally enriched program open to the community during the month of May. We also host several additional events and activities that engage and enlighten our community throughout our program year.


Taste of Manhattan

Featuring Kings of Cook

Annual ​Fall Fundraiser​

May Week 

Annual Spring Festival

Big Hats & Brims Scholarship Brunch


Annual Spring Fundraiser

Upcoming Events

Check the Calendar Here